Two local breweries battle it out with a five-course dinner at The Carleton—Chef Mathias Probst's pairing each course with competing brews from Annapolis and Tanner & Co. The brewmasters stick around to chat, so expect some friendly trash talk over dinner.
Join us at 7:00 PM on Wednesday, September 23rd when the Annapolis and Tanner & Co. brewing companies go head to head. Enjoy a five-course dinner crafted by Chef Mathias Probst and his team, each course paired with two 4 oz. brews selected by competing Brewmasters. Chefs and Brewmasters will join you throughout the evening to
